Brioche Rolls

Soft and tasty, our Brioche Rolls can be enjoyed at any moment of the day. These Brioche Rolls are versatile to use and can be enjoyed with either sweet or savoury fillings. Great for breakfast, lunch or as a snack, the possibilities are endless!
    
Discover our recipes

  • Free from
    artificial flavours

  • Free from
    artifical colours

  • Free
    from preservatives

  • Suitable
    for vegetarians

Ingredients

  • Flour
  • Eggs
  • Butter
  • Milk
  • Leaven
WHEAT flour 41% [with Calcium Carbonate, Iron, Niacin (B3) and Thiamin (B1)] - Leaven 20% (WHEAT flour 11% [with Calcium Carbonate, Iron, Niacin (B3) and Thiamin (B1)], water, salt) - EGGS - Sugar - Concentrated BUTTER (MILK) - Rapeseed oil - Yeast - Skimmed MILK powder 1% (equivalent of 10% reconstituted skimmed MILK) - Emulsifier: mono and diglycerides of fatty acids - Salt - WHEAT proteins - WHEAT gluten - Carrot extract - Flavourings - Flour treatment agent: ascorbic acid - MILK proteins.

For allergens, including cereals containing gluten, see ingredients in BOLD.

Made using UK, EU and non-EU wheat flour.

  Per 100g Per Brioche Roll % Reference intake / portion
Energy 352 kcal 1479 kJ 113 kcal 473 kJ 6 %
Fat 12 g 3,8 g 5 %
Of which saturates 4 g 1,3 g 6 %
Carbohydrate 51 g 16 g 6 %
Of which sugars 11 g 3,5 g 4 %
Fibre 1,9 g 0,61 g  
Protein 9,5 g 3 g 6 %
Salt 1,1 g 0,35 g 6 %

All products from the range: Pains au lait