Brioche Rolls  with Chocolate Chips

We have added delicious dark chocolate chips to our traditional Brioche Rolls for a more indulgent treat.
Discover our recipes

Ingredients

  • Flour
  • Eggs
  • Milk
  • Choc Chips

Ingredients: WHEAT Flour* [with Calcium Carbonate, Iron, Niacin (B3) and Thiamin (B1)] - Chocolate Chips 12%** (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin) – Levain 11% (WHEAT Flour 6% [with Calcium Carbonate, Iron, Niacin (B3) and Thiamin (B1)], Water, Salt) - Sugar - Rapeseed oil - EGGS - Yeast - Emulsifier: Mono and Diglycerides of Fatty Acids – Dried Whole MILK 1.4% (Equivalent of 11% of reconstituted whole MILK) - Salt - Thickener: Carob Seed Flour – WHEAT Gluten- Vanilla Flavouring - Flour Treatment Agent: Ascorbic Acid - MILK Proteins.
*Made using UK, EU and non-EU wheat flour. ** Made using EU chocolate.

For allergens, including cereals containing gluten, see ingredients in BOLD.

  Per 100g Per Brioche Roll % Reference intake / portion
Energy 1566 kJ 373 kcal 501 kJ 119 kcal 6 %
Fat 14 g 4,5 g 6 %
Of which saturates 3,8 g 1,2 g 6 %
Carbohydrate 51 g 16 g 6 %
Of which sugars 19 g 6,1 g 7 %
Fibre 3 g 0,96 g  
Protein 8,8 g 2,8 g 6 %
Salt 0,99 g 0,32 g 5 %

All products from the range: Brioche Rolls